Rice Cooker, Food Steamer
Rice cooker, food steamer, high quality, easy to use, cooks quickly, energy-saving, suitable for restaurants and households
Added to cart
Thai Warranty Discount 10%54 L Commercial Electric Rice Cooker and Sticky Rice Steamer
฿3,195.00฿3,550.00Stock 198 units- Added to cart
Thai Warranty Discount 10%5-Tier Bun and Dim Sum Steamer Cabinet
฿5,895.00฿6,550.00Stock 18 units - Added to cart
Thai Warranty Discount 10%45 L Commercial Rice Cooker with Automatic Water-Draining System
฿9,720.00฿10,800.00Stock 30 units - Added to cart
Thai Warranty Discount 10%Industrial Electric Rice Steamer Cabinet, 12 or 24 Trays
฿15,291.00฿16,990.00Select Model - Added to cart
Thai Warranty Discount 10%Industrial Gas Rice Steamer Cabinet, 12 or 24 Trays
฿20,691.00฿22,990.00Select Model
Features of rice cooker, food steamer
Summary of key functions that make cooking and steaming easier, faster, consistent, and suitable for all types of use
Automatic Water-Draining System Helps Reduce Excess Sugar
Rice cooks evenly throughout the pot without becoming mushy or burning. Handles large batches of 13-18 kg per cycle.
Can steam a variety of foods, allowing continuous serving
Steams buns and dim sum 40-150 pieces per cycle, maintaining moisture, not soggy, not dry even with all-day use
High-capacity rice steaming cabinet
Supports industrial kitchen operations, can steam a large quantity at once, rice cooks evenly with every serving
food-grade Stainless Steel Material
Inner pot made of 304 stainless steel, safe, rust-free, easy to clean, suitable for both restaurant and factory kitchens
Complete safety system
Equipped with automatic power-off thermostat / dry-boil protection / heat-resistant handles to reduce kitchen accident risks
Noticeable difference from the very first pot
Rice from ordinary pots is often soggy, but SGE rice cookers produce fluffy, soft rice cooked evenly
Fluffy, Restaurant-Quality Rice
SGE rice cookers use an automatic water-draining system to cook every grain evenly, producing fragrant, fluffy rice while helping reduce excess sugar. Choose from 15 texture settings, from soft to firm and fluffy.
Consistent strong steam, even heat across all layers
SGE steamers distribute steam evenly, making buns fluffy, nicely colored, not soggy or shriveled, even after steaming several batches per day. Suitable for restaurants and commercial operations requiring consistent quality for every piece
Can produce in large batches, making a lot at once
The SGE rice steamer accommodates 36-96 kilograms per batch, can steam multiple trays at the same time, reduces waiting time, increases production capacity, keeps each tray of rice clean and consistently high-quality. Suitable for large restaurants and central kitchens.
Labor-saving, fast operation, produces a large quantity
Use the SGE rice steamer, place the trays and press the steam button. The automatic temperature control system can handle several kilograms per batch. No need to constantly watch, reduces labor, and immediately increases production capacity.
Real user reviews
A collection of real usage images to confirm the efficiency of the rice cooker and food steamer.
