Large 54-liter rice cooker Perfect for kitchens, canteens, and hotels that need to increase production, reduce cooking time, steam rice quickly, evenly cooked without burning the bottom Cook rice once and serve up to 120 plates continuously Operates continuously without interruption
Can be used to cook rice, steam food, and boil soup in various ways
Rice is evenly cooked, grains are separated, and does not burn at the bottom
Large pot 54 liters Can cook 7 kg of steamed rice per batch
Adjustable temperature 30-110°C, suitable for various dishes
360° circulating even heating
Entire machine made of stainless steel, strong and durable
Equipped with wheels for easy mobility
Automatic power cut when reaching temperature or when the pot is dry
Used in pairs
Automatic stir-frying machine Serve a large amount of food without exhausting yourself
Rice suitable for SGE rice cookers
Hainanese chicken rice, chicken biryani, steamed sticky rice, sweet sticky rice, Japanese rice | See Detailed Rice Cooking Instructions
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