Choose type of steak grill

Enamel Coated Steak Grill

Flat Top Steak Grill

Recommended: Meat Grinder, Pork Grinder, Pork Slicer

Mixed Top Steak Grill

Choose type of steak grill

Enamel Coated Steak Grill

Flat Top Steak Grill

Recommended: Meat Grinder, Pork Grinder, Pork Slicer

Mixed Top Steak Grill

Popular Steak Grill

Steak Grill chosen by chefs across Thailand: Heats quickly, cooks fast, doesn’t burn, doesn’t stick to the grill, adding value to your dishes above others

Enamel Steak Grill

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Flat Top Steak Grill

Teflon gas steak grill

Mixed surface steak grill

The steak grill chosen by chefs across Thailand Starting from 2,750 Baht PTFE-coated grill surface, easy to clean, just wipe with tissue

  • PTFE coating Easy to clean, food does not stick to the grill

  • Even heat distribution Heats up quickly, separate heat control

  • Strong and durable Industrial-grade material

  • local warranty Equipped with a team of technicians and spare parts

Enamel-Coated Steak Grill

Electric steak grill with Enamel-coated surface. SGE’s steak grills are large, cost-effective, suitable for chefs in restaurants or people starting an SME business, meeting all usage needs.

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Flat-surface steak grill

Flat-top steak grill, most economical price, dual-side separate heat control, convenient to use, cost-effective, suitable for restaurants, cafes, and SME startups.

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Mixed-surface steak grill

Mixed-surface steak grill, grill oven, gas and electric systems, large size, economical price, suitable for various dishes, including steak, hamburgers, grilled meat, and stir-fry dishes.

PTFE-coated steak grill

PTFE-coated steak grill, easy to clean, suitable for restaurants, cafes, or SME startups, capable of making various dishes, including steak, hamburgers, grilled meat, and stir-fry dishes.

Easy to use, fully featured, meets all needs

4-Layer Pan Protection

High-quality steak grill surface, reinforced with a silicon carbide layer and an oil-repellent coating, finished with a top Teflon (PTFE) layer that protects the grill surface in 4 layers.

Teflon Coated Grill (Teflon Grill)

SGE Steak Grill with well-coated Teflon surface, food does not stick, easy to clean, very suitable for those who want an easy-to-use grill.

Gas and Electric Heating Systems

Excellent heat distribution, cooks quickly and evenly, temperature controllable for 2 burners, convenient, fast, cost-effective, suitable for SMEs.

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Mixed Surface Grill: Ribbed / Flat

A grill that does everything! This model is complete: half is ribbed for grilling meat, the other half is flat for stir-frying or frying, can be used simultaneously. Grill-stir-fry-fry all in one grill, no need to switch appliances.

Celebrity Review Videos

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Things to Know About Steak Grills

– The pan sizes start from 55 centimeters wide up to a maximum width of 150 centimeters

– Gas system: H-shaped burners distribute heat evenly and heat up quickly
– Electric system: Large heaters distribute heat across the grill without dead spots
Both gas and electric systems can heat quickly and evenly; the difference is in how they are used

– Can reach a maximum temperature of 300 degrees. You can decrease or increase the heat as desired.

– Flat and mixed surface steak grills: heat water until just hot, not boiling. Once the residue starts to peel, scrub with a scouring pad, rinse with water, then wipe off. You can let the water and residue flow down into the bottom tray.
– Enamel-coated steak grill: can be easily wiped with a scouring pad without scratches, completely eliminating the problem of sticking.
– Enamel steak grill uses 4400 watts
– Mixed surface steak grill 3000 watts

Double burners can be turned on or off separately. You can freely increase or decrease the gas on each grilling side. If you want low heat, you can turn on only one side.

– Flat-top steak grill: Suitable for stir-fried and grilled dishes, such as yakisoba.
– Ridged steak grill: Suitable for grilling dishes, such as steak.

Choosing the appropriate type of grill depends on the customer’s usage. For example, if the customer uses the grill in an enclosed area without ventilation, an electric steak grill is more suitable according to the regulations of that location. If the grill is used in an open area with good ventilation, a gas steak grill can be used more safely.

Gas grill: Simply connect a gas cylinder to the low-pressure gas regulator, and it can be used easily.
Electric grill: Plug in and turn on, it can be used immediately without any hassle.

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About SGE

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